This flatbread is easy and adaptable. Change out some of the spices for sweet or savoury pairings.

Ingredients:

• Breadfruit Flour 2 cups

• Oat Flour 1 cup

• Water 1 1/2 cup

• Assorted Spices

Directions:

1. Combine the flours in a bowl with your spices of choice.

2. Slowly add the water while mixing to form a loose batter.

3. Let the batter rest for 10 min.

4. Fry a 1/4 cup of batter in a lightly oiled pan on medium heat for 4 min of each side.

Enjoy with toppings of your choice!