If you're looking for a gluten-free cake, try this Breadfruit Carrot cake!

Ingredients:

• Breadfruit flour- 2 cups

• Brown Sugar- 1 1/2 cups

• Baking Powder- 1 tsp

• Baking Soda- 1/2 tsp

• Salt- 1/8 tsp

• Cinnamon- 2 tsp

• Nutmeg- 1/4 tsp

• All spice- 1/4 tsp

• Ground Ginger- 1/4 tsp.

• Eggs- 4 

• Butter- 1 cup

• Milk- 3/4 to 1 cup

• Shredded carrots- 2 Cups

• Vanilla- 2 tsps

• Chopped Walnuts- 3/4 cup

Directions:

1. Mix all the ingredients. Grease and baking pan and pour the mixture into it. 

2. Bake at 350 *F for 30 minutes.

Like magic, it's done!