Vivene's Coconut Breadfruit Bread
By:
Vivene Romena Belnavis
A sweet bread suitable for any occasion.
Vivene Romena Belnavis
By:
As featured by Trees That Feed Foundation
Vivene's Coconut Breadfruit Bread
Ingredients
Breadfruit Flour (3 cups)
Cinnamon 1 tsp
Nutmeg 1 tsp
Salt ½ tsp
Baking powder 3 tsp
1 coconut (if store-bought, use about 1 cup)
Water 2-3 cups
3 eggs
Sugar 1½ cups
Vanilla 2 tsp
Directions:
Cut coconut and extract meat. Put in blender with 2-3 cups water. Mix well and set aside.
In a large mixing bowl, mix the dry ingredients (breadfruit flour, cinnamon, nutmeg, baking powder). Add wet ingredients (vanilla, eggs) to dry ingredients.
Squeeze the milk from the coconut-water mixture into the batter and blend. Add the left over coconut "trash" (the meat) once the liquid has been extracted.
Bake at 350 degrees F for about 30 minutes.
A great treat to share at a family event.